Iceland Moss Thallus Extract 1:4
Iceland Moss Thallus Extract 1:4
This premium liquid extract is processed from natural plant sources, specifically Iceland moss (Cetraria islandica), which contains unique water-soluble polysaccharides (lichenin and isolichenin) and lichen acids. Designed specifically for food and beverage manufacturers, it serves as a natural flavoring preparation or additive, offering a characteristic botanical aroma and flavor profile with high solubility.
Key Technical Specifications
- Aroma & Taste: Characteristic to Iceland moss.
- Solubility: Soluble in water and alcohol.
- Alcohol Content: 43.0%–46.0% vol.
- pH Level: 3.0–5.5.
Compliance & Certifications
- Regulatory Status: Defined as a Natural Flavouring Preparation (Regulation 1334/2008/EC).
- Kosher: Certified Kosher Parve.
- Halal: Complies with Halal status conditions.
- Non-GMO: Produced without GMO ingredients or raw materials.
Packaging: Available in HDPE containers: 5L, 10L, 20L, 25L, 200L, or 1000L.
Shelf Life: 36 months from manufacturing date.
MOQ - 5L
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